Making changes to your diet after a heart attack can have a huge impact. A heart-healthy diet is one of the most effective ways to keep your body in good shape and prevent future (heart attack) events. Consult with your doctor or nutritionist for specific guidelines for adjusting your diet after a heart attack. You should mainly focus on reducing your intake of saturated fats, sugar and sodium. We are rounding up the top foods that you should avoid after a heart attack: Fried Foods- After a heart attack, reducing your blood cholesterol is one of the best ways for lowering your risk of a future event. Cut down on fried foods since most restaurants fry their foods in oils that contain saturated fats, which can lead to high blood cholesterol. Use healthier fats like vegetable, olive and nut oils. According to the American Heart Association, saturated fat should make up no more than 6 percent of your daily caloric intake. Limiting intake of saturated and avoiding trans fat is t...